100% Pure and Natural Beef & Pork
Northwest Premium
Because we don’t know the weight of the beef
until after it is in for processing. You will pay a
deposit now, with the balance due when when
we find out the hanging weight.
There could be a longer wait time. To find out
the wait time. Call or text 208-989-6510 or
email winchesterbeef@gmail.com
With Northwest Premium processing is included
in the price.
The price is $4.25 lb hanging
weight + tax. Processing is
included in the price. A whole
beef averages between $3100
- $3900 (tax included in price).
This depends on the hanging
weight. On average you will get between 390-
590 pounds of cut and wrapped beef. The
butcher will contact you for cutting instructions.
Local pickup at butcher only. $400 deposit.
The price is $4.25 lb hanging
weight + tax. Processing is
included in the price. Half beef
averages between $1650 -
$2150 (tax included in price)
This depends on the hanging
weight. On average you will get between 195-
295 pounds of cut and wrapped beef. The
butcher will contact you for cutting instructions.
Local pickup at butcher only. $200 deposit.
Greenfield
Because we don’t know the weight of the beef
until after it is in for processing. You will pay a
deposit now with the balance due when when
we find out the hanging weight.
Limited appointments call for availability
208-880-7906
Fill your freezer with Winchester Beef
Select the cuts you want for your
whole or half.
Whole Beef
Half Beef
Quarter Beef
The price is $4.45 lb hanging
weight + tax. Processing is
included in the price. Quarter
beef averages between $850 -
$1100 (tax included in price)
This depends on the hanging
weight. On average you will get between 97-
148 pounds of cut and wrapped beef. Standard
processing is included. Local pickup at butcher
only. $150 deposit.